Elisa Pineda, Research Fellow at The George Institute for Global Health, UK, said, “India was generally better than neighbouring countries in terms of implementation of food environment policies and infrastructure…
The all-green pizza for the vegetarians is a must try: it comes topped up with rocket leaves, tomato sauce, sun dried tomatoes and mozzarella…reports Durga Chakravarty One of the hidden…
During the trip, seeing the lengths they were prepared to go to have the best Paella, one of their mates, who’s a social media influencer, suggested that Sid and Shanky…
Soho Wala since its inception in 2018 at the Courthouse Hotel on Great Marlborough street has developed an enviably delicious stature as Central London’s hub for authentic and unforgettable Indian…
Shumaila’s journey from hobbyist baker to taking a leap by quitting a corporate job and turning into a full time professional Baker has been an adventurous, sweet and also an…
Opening the experiential afternoon with Phanbuh, a dainty dish made with crispy potato skin popping out of a potato espuma, Tanisha moved on to serve cured fish served on a…
Nutritionists and fitness experts believe that acquiring fitness goals are incomplete without a right diet…writes Puja Gupta If you are used to putting in long hours in your gym, lifting…
Trying out Pan Asian restaurants in Mumbai is an exciting culinary adventure. From the vibrant flavours of Japanese sushi to the spicy richness of Sichuan cuisine, each restaurant offers a…
Kapha, grounded in earth and water elements, is associated with stability and structure. To balance Kapha, opt for light, warm, and stimulating foods…writes Dr Govind In a world where modern…
Get creative with a curated cocktail menu where guests can mix and mingle while concocting their signature drinks. Set up a variety of spirits, mixers, and garnishes for endless cocktail…