Recipe : Prawns fry

November 7, 2022
·

Ingredients

  1. Prawns – 500 g
  2. Ginger Garlic Paste – 2 tsp
  3. Onions –  1 ( chopped )
  4. Tomatoes – 2 big ( chopped )
  5. Red Chilli Powder – 2 tbsp
  6. Turmeric Powder – ½ tsp
  7. Lemon Juice – 2 tsp
  8. Coriander Leaves – for garnish
  9. Salt – as per your taste
  10. Oil- 3tbsp

Method

  1. Wash and clean the prawns and keep aside.
    1. Marinate the prawns with ginger garlic paste, turmeric powder, red chilli powder, salt for 15 mins.
    1. Heat oil in a pan. Add the chopped onions saute until translucent.
    1. Add tomatoes in it and sauté for 2 mins on a medium flame. Close and cook the tomatoes until soft and mushy.
    1. Now add the marinated prawns into it. Mix everything well adjust the salt. Cook until the water dries up and prawns are ready.
    1. Keep stirring in intervals. Add the lemon juice. Mix everything well.
    1. Lastly garnish with coriander leaves.

ENJOY !

ALSO READ-‘Home’ introduces a-la-carte weekend brunch in Delhi

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