Artificial colors and flavors, commonly found in children’s cereals, have raised questions about their safety. Some studies hint at a potential connection between certain artificial colors and an increased risk…
The main course features Pepper Crab, Indian Lagoon Mud Crab, with hand-crushed black peppercorns and a black pepper stock. Kani Chahan, a unique Japanese-style crab fried rice, is served on…
As the colder days approach, numerous eateries are unveiling seasonal menus to capture the spirit of the upcoming winter season. These restaurants are geared up to embrace the festivities and…
Many eateries have released menus to reflect the upcoming colder days as the season approaches. Check out these restaurants that are ready to celebrate the new season and live up…
Consume sweets in the early part of the meal, followed by sour and salt items, backed up by foods with pungent, bitter, and astringent tastes…reports Asian Lite News Every festival…
Kinara, meaning by the lake, is a modern expression of traditional Indian cuisine. Described as a ‘homage to the Indian kitchen’, it was inspired by the raw beauty of home…
Located at The H Hotel, The Crossing is a celebration of the Indian subcontinent’s diversity. Flavours, influences and recipes from across India weave their way through the menu, where there…
Venturing into a more intricate option, Bhakarwadi emerges as a packaged farsan capturing the essence of traditional Indian spices…writes Lalit Jhawar As the festive season approaches and the desire for…
Celebrate the nostalgia of childhood by preparing a delightful array of mouth-watering recipes together. Indulge in culinary delights and create lasting memories with your children this Children’s Day. Whether it’s…
